Organic Gardening for Beginners

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Organic Gardening for Beginners

Many people choose to garden so they can have control over what type of food they eat without fear of chemicals or preservatives. Often, commercially grown produce is cultivated in greenhouses with the use of pesticides and chemicals to enhance their growth.

A quick study on these types of artificial applications can be unnerving for anyone. The side effects of chemical pesticides on the human body can truly take its toll. So many people are jumping on the “organic bandwagon” as a way to minimize the risks to themselves and their loved ones that often comes with commercially prepared foods.

You don’t have to be a health nut to embrace organic gardening. Imagine the wonderful way you’ll feel knowing that you are serving foods that were grown all naturally without the risks that come from applying chemical fertilizers and pesticides.

It’s easier than you think. If you’ve been gardening for years or are just beginning to grow your own food, organic gardening can provide you with peace of mind and pride in your produce. Don’t have any clues how to start? This eBook has all the information you need.

Get your copy today!

Table of Contents:
Introduction
Why Garden Organically?
The Risk of Chemicals
What Is Organic Gardening?
Planning Your Garden
Getting the Soil Ready
Planting Your Garden
Starting Seeds Indoors
Controlling Those Weeds
Controlling Pests
Common Garden Pests
Making Your Own Compost
Tending the Garden
Wintering Your Garden
Recipes for your Organic Garden
Organic Fertilizer
Garlic Pest Control Spray
Dormant Oil
Homemade Insecticidal Soap
All Purpose Pest Control Spray
Bug Juice
Conclusion